About me + Fried Parsley
Welcome to my blog! I write, develop recipes and photograph all content on the site. Stemming from an early childhood obsession with the Food Nework and passion for food, I decided it was time to create a food blog. I love creating simple and seasonal dishes. Most of my recipes are adaptable, meaning that you can substitute and/or alter the amount of ingredients to your liking. Others, usually baked goods, require more precision. I believe food should be fun and not intimidating — and that everyone has a cook within themselves! I make mostly vegetarian food, but sometimes you’ll see some seafood.
Thanks for stopping in!
< Where else you can find Fried Parsley >
- Contributor Food52
- One-Pot Carrot Ginger Soup for Fall MindBodyGreen
- Feed on Finding Vegan
- Feed on WholeYum
© Fried Parsley. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish a recipe, please directly link back to the post for the recipe and contact me first before republishing an image or recipe.