I have been on an ombre theme as of late — not the hair, but in food. I made a pink ombre cake for my friend’s birthday and decided one recipe was just not enough. I wanted to make more, more shades, more gradients, more colors! So I embarked on an ombre adventure, only to find myself with a delicious jar of...Read More
YAY it’s rhubarb season! Which means rhubarb pie, rhubarb cocktails, rhubarb cake, rhubarb jam, and of course rhubarb juice! With an abundance of this stalky, bitter vegetable, I wanted to make a healthy and delicious recipe that could be whipped up in minutes! The result: my Rhubarb Strawberry Ginger Juice. Filled with all the juiciest fruits, like strawberries, watermelon, and pineapple, this amazingly fruitful and refreshing juice will leave you feeling...Read More
I love granola. All kinds and all flavors. It’s a great snack, a simple breakfast, or the perfect topping. I prefer making my own when I can, but when my craving strikes and I’m in need of a handful of granola, I look for the quickest solution, which may be in a packaged container in the back of my cabinet. But in the same amount of time it takes to look for an old box of granola, I can make my Matcha Raw Granola, and boy does it make a difference! All you need is...Read More
Happy First Day of Spring! I can’t believe spring is already here. Today started off with a cold morning chill and overcast skies, but I do not fear that spring is right around the corner. In the grey gloom, daffodils and cherry blossoms have already started to bloom. With warmer weather imminent and budding flowers perfuming the air, I thought I’d share a bright and refreshingly sweet smoothie to celebrate spring: Today I’m making a Pineapple-Mango Mint Smoothie...Read More
I recently have been on a chocolate-hazelnut kick. After making my raw chocolate hazelnut milk, I’ve been creating a bunch of recipes using this classic combination. I wanted to show you another way you can use this homemade milk and wanted make an *easy* breakfast recipe that is both healthy and delicious. Thus, my Chocolate Hazelnut Overnight Oats was born!
Overnight oats have been around for some time but have been getting a lot of attention recently. Similar to muesli, a classic dish typically made from..Read More